A little Garden Update Oct 2018

I kept watermelon & bell pepper plants alive through the brutal hot summer (& my trusty basil plant) and now it's time to enjoy happily growing plants. Keeping it simple this season with a bed of rainbow & orange carrots, pole green beans, lettuce, kale & peas (haven't sprouted yet). Volunteer marigolds from past seasons are popping up to help with pest control.

Carrots (rainbow and danver orange)

Bell Pepper

Mini Sweet bell pepper

Green Beans

Watermelon (planted starts in Spring)

Garden Discussion Documents

I'm catching up on getting our Gardeners Meeting Notes on here for availability.

Gardening Meeting #3 
Top Crops, Companion Planting and Pest Control

Companion Planting
A brief overview of plants that benefit from being planted near each other in the garden; taken from Carrots love Tomatoes & Roses love Garlic by Louise Riotte

Top Crops #2
Details on these crops: cabbage,
broccoli, cauliflower, Brussels sprouts, carrots, peas, beans.

Common Garden Pests and what to do! 

Gardening Meeting #4
Cold Weather Protection for our plants

November's a good month in the Vegetable Garden

My garden is growing beautifully. I've harvested 2 zucchini squashes and my son hasn't been patient with the carrots, so we have pulled a few small (and delicious) purple, yellow and orange carrots too. Cabbage, brocolli and kale plants have needed extra care with removing caterpillars regularly, mostly about 1 month ago, it has become less of a problem now with only an occasional caterpillar. I have been fertilizing about every two weeks with Miracle Grow and the soil structure seems to be improving with the straw mulching and other organic materials decomposing. The weather has been perfect and I deep water every 2-3 days. The garden gets nearly all-day sun.

What's growing: green cabbage, purple cabbage, brocolli, leeks, kale, lettuce varieties, garlic, green onions, basil, cilantro, snap peas, cucumber (volunteer), petunias, marigolds, nasturtium, zucchini, green beans (stunted growth), purple, yellow and orange carrots.

March in the Edible Garden

It's easy to take more photos of my flower gardens than my vegetable garden. Especially now when everything is small and just beginning for this season. I was pleased with the harvests with the fall garden and while some of those plants are still producing (garlic, cilantro, tomato, carrot, green onion, basil), I tore out a few crops when the weather warmed up (Celery, turned out tough and small) (Snap peas and lettuces, kale, spinach, eggplant) to make room for Armenian cucumber starts from my friend Shirlee and pear tomato starts from my friend James and yellow bell pepper and patio tomato plants from A&P nursery. 

Volunteer Tomato plant from Fall 2016

Armenian Cucumber starts I will try to train up a trellis

Yellow Bell Pepper

Patio Tomato

Cantaloupe Melon from seeds planted 2/8/17, very slow to grow

3 Strawberry plants from May 2016 starts

 I also purchased a few more trellises (raw metal ones in the lumber area of Home Depot, not sure what type of construction work they are actually intended for). In February, I planted luffa squash seeds after soaking them for 24 hours, but they never sprouted. I may try again. I also planted green bean (pole) seeds last week and they sprouted quickly but my tortoises got into them and ate them down to the ground. I am fixing that problem with an additional garden bed by the wall with the trellis.

We have harvested many tiny strawberries and enjoyed the deep flavor compared to store bought strawberries. I moved them back to a place in my yard where they receive afternoon shade since the weather has been hot lately. 

Strongest Papaya Tree

I still have my two Papaya trees growing near my garden. One had it's trunk broken (probably one of my children), but I braced it up with a bamboo stick and it is still alive. I water them infrequently and deeply. It will be exciting to watch them grow taller and determine their genders.

January 2017 in the Vegetable Garden

Sweat Pea Vines, flowers and pods (one of my very favorites):

I currently have 5 volunteer tomato plants and because the weather has been so mild, they are flowering and a few fruit have set. I'll try to keep them going through the next season.

Plenty of carrots harvested over the past months as well as additional seeds planted, colorful varieties too. My kids love eating carrots they pull out themselves.

Celery plants growing beautifully, I make sure to give them organic fertilizer about every 2-3 weeks.

Marigolds, garlic, cilantro, lettuce varieties

October Plants Growing!

October is a great growing month in Mesa. The weather has cooled just enough to allow the plants some relief and more rapid growth before the cold comes later in the year.
I wish I had more time to record things I am learning and observing, but I will try to sum up a few of the most important progress that has been happening.

Pumpkins: I have two beautiful pumpkin plants that survived (some didn't grow fast enough so I plucked them out to make room for the others and one got attacked by white flies.) The two survivors have sprawled themselves out and provide a lot of green to my garden area. I have been watching as the male flowers came, followed by the female flowers and then I pollinated female flowers in the early morning when they opened. The first several flowers that I pollinated shriveled and fell off, but then I stopped using a small paint brush to get the male pollen to the female flower and started removing the male flowers, pulling off the yellow petals and placing the male stamens into the female flower directly, which has had success. Although we won't have our pumpkins by Halloween like I was hoping, we have 2-3 pumpkins from one plant that are growing currently. I will plan to try again with pumpkins earlier next year. June/July are the best times to plant them from seed and I was a little late.

male pumpkin flower

Female pumpkin flower barely opened

Pumpkin growing several days after pollination, mid-Oct

Corn: My corn grew very short this season, which I learned that it is normal for fall corn to be shorter than spring corn. But, my corn is definitely shorter and less developed than it should be and I have blamed that on the poor soil (herbicides in our backyard dirt from an application before we purchased the home). Many of the corn stalks grew in a twisted way that would cause the leaves to trap the new growth and tassels until I broke it free. Basically, the growth was either stunted or deformed in most of the corn. Although a decent crop of corn looks unlikely, I have still done my best helping the pollen from the tassels reach the silks on the developing corn. It will be interesting to see in the next few weeks what has grown.

Early October 2016

Pole Green Beans: Shortly after my green bean plants sprouted, I discovered that my Russian tortoises like to eat the leaves and entire plants. I opted for a free way to keep them away by using firewood we had in our shed to create a garden barrier. The tortoises still manage to get into this area when they are especially hungry, so most of my green bean plants perished, but I still have several, one of which has grown very large. My grand plan of using my corn stalks to support my pole beans didn't work out as expected since my corn stalks stopped growing at about 3-4 feet tall. I found some bamboo support sticks that go up to 6 feet and are supporting 2 of the larger pole green bean plants. One plant has gotten so large that it is using 2 stalks of corn, the pole and is now reaching up to neighbor's tree nearby the garden for further support. The white flowers on the green bean plant are so beautiful and delicate and the bees are very active on them. Next year I would like to plant beans again because they are so easy to grow and I love how they look. I also like that, as legumes, they fix the balance of nitrogen in the soil for the surrounding plants.

Green Bean flower, growing up corn

Celery: I live on the same street as a local farmer (Brother Garcia). He has given me a lot of advice on gardening and he came by with many celery starts last week, so I planted as many as I could make room for in my garden bed by the carrots and sweet peas and also in a large pot and then shared some with a gardening friend. He says they will be ready for harvest in January and that they are heavy feeders once the roots are visibly established, and no blanching is needed for this variety.

Eggplant: My eggplant bushes have really taken off in the last week. They are beautiful and gaining strength to support fruit soon. I hope they are able to produce before the cold hits.

I also have cilantro, spinach, lettuce varieties, carrots, sweet peas all growing from seeds and have not harvested yet.
The basil plant has been flowering and very attractive to the bees and I have been sharing basil with anyone who will take some. I am going to try and dry some basil leaves before the cold of the winter. Then, I will attempt to keep the beautiful plant alive during the winter, but have been told by another gardener that basil will not live through the winter.

My marigolds are looking beautiful and hopefully helping reduce the garden bugs.
I was having an ant problem in my garden beds a few weeks ago, so I tried creating a borax/sugar ant bait and it seemed to reduce/eliminate the problem in the bed that I placed it in. I used a grape tomato container since it had perfect holes for them to access the bait. I learned how to make it from this youtube video.