A little Garden Update Oct 2018

I kept watermelon & bell pepper plants alive through the brutal hot summer (& my trusty basil plant) and now it's time to enjoy happily growing plants. Keeping it simple this season with a bed of rainbow & orange carrots, pole green beans, lettuce, kale & peas (haven't sprouted yet). Volunteer marigolds from past seasons are popping up to help with pest control.

Carrots (rainbow and danver orange)

Bell Pepper

Mini Sweet bell pepper

Green Beans

Watermelon (planted starts in Spring)

November's a good month in the Vegetable Garden

My garden is growing beautifully. I've harvested 2 zucchini squashes and my son hasn't been patient with the carrots, so we have pulled a few small (and delicious) purple, yellow and orange carrots too. Cabbage, brocolli and kale plants have needed extra care with removing caterpillars regularly, mostly about 1 month ago, it has become less of a problem now with only an occasional caterpillar. I have been fertilizing about every two weeks with Miracle Grow and the soil structure seems to be improving with the straw mulching and other organic materials decomposing. The weather has been perfect and I deep water every 2-3 days. The garden gets nearly all-day sun.

What's growing: green cabbage, purple cabbage, brocolli, leeks, kale, lettuce varieties, garlic, green onions, basil, cilantro, snap peas, cucumber (volunteer), petunias, marigolds, nasturtium, zucchini, green beans (stunted growth), purple, yellow and orange carrots.

August & A New Gardening Group

vincas, sweet potato vines from Shirlee (garden group)

I decided it was time to gather some neighborhood gardeners together as I had in my last home, so we met together the first Saturday in August and discussed many topics about getting our Fall gardens started. We range from brand new gardeners to long-time gardeners, with much knowledge to share with each other. We will meet about once a month. I'm excited about it! 

This past week, I planted microgreen lettuce variety, lettuce, spinach, more carrots (my previous seeds didn't sprout), more corn around my pumpkin plants, cilantro and green beans and zucchini around the existing corn and at the base of a trellis.

Pumpkin plants, corn, cucumbers, basil, 2 tomato plants and bell pepper plant are still alive and well.

I also purchased steer manure ($1.50/bag at Walmart) and some organic soil bags ($3/bag) and mixed those into my existing soil to give them a boost in nitrogen and to improve overall soil texture and nutrients. I also purchased a bag of peat moss that I used to cover my newly planted seeds to help retain moisture.

Soil, manure and peat moss to improve my soil, purchased at Walmart

I take a quick photo with my phone when I plant seeds so I can refer back if I no longer have the seed packet later.

Many lettuce and spinach seeds in the tortoise-food garden and in our raised beds

Corn seeds I planted this week and my planting record

Corn

Papaya Tree (started volunteer in my compost)

Cucumber

Pumpkin plants

In the Edible Garden - May 2017

My four garden beds are mostly occupied with tomato plants, but I have one bed dedicated to cantaloupe melons and several other crops going on currently; trellised Armenian cucumbers, multi-colored carrots, bell pepper (no fruit yet), pole green beans, luffa squash, zucchini squash, green onions (always), basil (always) and garlic (I've harvested several small bulbs). Strawberries are still growing in a pot near my porch where they get morning sun only. 

Armenian Cucumber

Armenian cucumber

Cantaloupe melon (aka muskmelon)

Cantaloupe Melon (aka muskmelon)

Rosemary (finally growing well with partial shade)

Basil from seeding mother plant

A Gusty Spring

I've been really enjoying my growing plants this Spring. It has been really windy the past few days and the weather was a little cooler, which encouraged me to be outdoors trimming and giving other attention to my plants. Here are some photos of our backyard taken a few weeks back. The yard looks so different from when we moved in August of 2015. And I have plenty of dreams for it to look better in the next years, but I'm also practicing patience. It is so rewarding seeing plants grow into what I imagined when in the planning stages. I love how the view out my home windows improves with each season.

Tarocco Blood Orange Tree, planted Feb 2016

Improving view from my kitchen window

2 new hibiscus plants

Young volunteer basil plant I moved from another garden bed.

Flowering Green Onion

Armenian cucumber plants climbing, I supported them with some twisty ties. Compost behind.

Tiny cucumber forming

Luffa Squash seedling. First I soaked the luffa seeds 24 hours with no sprouting. Then I rubbed new seeds with fine sand paper and they sprouted! They required protection from birds.

Pole Green Beans. We'll see if they can share their trellis with the luffa squash plants. I'm anticipating them running out of space.

Yellow Bell Pepper plant, clustered blossoms in the center top of the small plant.

Patio tomato plant growing well in a large pot. I've been more diligent this season with fertilizing my garden, about every 2-3 weeks.

Cantaloupe (muskmelon) plants growing slowly

My beautiful Chaste Tree, growing fast, tripled original size since planting 1 year ago.

Chaste Tree blooms, bees are enjoying them.

Front yard, Young Desert Willow's first blooms this month. Planted Fall 2016, (Free SRP Shade Tree)

Desert Willow

Front yard, Chitalpa Tree, ruffly blooms. Trying to know how to prune this oddly-growing tree. It is growing toward the east side, so is lopsided. May need some staking to straiten it up.

Front yard, First time enjoying blooms (and new bright-green growth) on my wax leaf privet. When we moved in it was in bad health with overspray of herbicides (all the plants in the front yard were really bad looking, almost unrecognizable.)

Wax Leaf Privet